| Title | Guidelines For Environmental Cleaning And Disinfection of Norovirus |
| Description | Noroviruses are a group of viruses that cause acute gastroenteritis in humans. The symptoms of norovirus infection include nausea, vomiting, diarrhea, cramping, and low-grade fever. Noroviruses are transmitted through the fecal-oral route, either by consumption of fecally contaminated food or water, direct person-to-person spread, or environmental and fomite (inanimate object or substance that is capable of transmitting infectious organisms) contamination. A February 5, 2010 story in AnnArbor.com reports that norovirus is spreading in Washtenaw County. http://www.annarbor.com/news/norovirus-circulating-washtenaw-county-officials-say/ This documents contains guidelines for environmental cleaning and disinfection to prevent or following a norovirus update. It is prepared by the Michigan Department of Community Health, and was last updated 1/5/09. Contact information: brennanb@michigan.gov MDCH Bureau of Epidemiology (517) 335-8165 |
| Source Organization | Michigan Department of Community Health |
| Request Tracking Number | |
| Date Requested | 2010-02-05 |
| Date Received | 2010-02-05 |
| Date Uploaded | 2010-02-05 |
| Submitter Name | Edward Vielmetti |